Chocolate Chunk Banana Nut Muffins
Quick and easy recipe for not-too-sweet breakfast muffins. Vegan.
Servings Prep Time
6 muffins 5minutes
Cook Time
25minutes
Servings Prep Time
6 muffins 5minutes
Cook Time
25minutes
Ingredients
Toppings
Instructions
  1. Preheat oven to 350 degrees.
  2. Combine wet ingredients in a mixer and mix until fully combined.
  3. In a separate bowl combine dry ingredients thoroughly. Add toppings and mix dry ingredients into wet ingredients.
  4. Spoon the wet mixture into a greased silicone baking mold. Fill each cup almost up to the rim. Add reserved toppings to all.
  5. Bake for 20-30 minutes. Keep an eye on them. Remove when a toothpick comes out clean. Let cool and serve warm with ice cream or cold with favorite milk.